Chocolate and Fudge - a dazzling duo
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Confectionary
Ingredients
  • 500ml caster sugar
  • 125ml butter
  • 397g can condensed milk
  • 5ml vanilla essence
  • 3 ml vinager
Instructions
  1. In a large bowl melt the butter on full power in the microwave for 1 minute
  2. Add the condensed milk and caster sugar to the butter and microwave on full power for 1 minute.
  3. Now mix them together.
  4. Scrape down any sugar that may cling to the sides .
  5. Microwave for 10-12minutes without stirring.
  6. Once the fudge has turned light brown remove it from the oven and add the vanilla and vinegar.
  7. Beat with a wooden spoon until it is slightly cooled.
  8. Pour into foil cases that have been lightly sprayed with Spray and Cook or similar.
  9. Allow to set before topping with melted chocolate and sprinkles.
Recipe by Shades of Cinnamon at https://www.shadesofcinnamon.com/chocolate-and-fudge-a-dazzling-duo/